This list is subject to change - and with farm life, some days it can be too busy to get updated - so feel free to contact us about what might be available now. The contact us page on the right has all our information for you.
We currently do not have any calves for sale. If you're looking for a proven, bred cow, we may have a few available in the fall. Prices will be $2800-$3500 confirmed in calf.
Dexter Beef - we have seasonally available, Irish Dexter beef.
Our beef is 100% grass fed AND finished. No corn, grains or animal byproducts for our cows - or us. Neither have we used any growth hormones or steroid treatments. We love our cows and they are treated well and have happy lives.
Dexter beef by the 1/4 or 1/2 share is $6/lb which includes a high quality vacuum wrap and the butcher's fees.
Contact us about weights and availability. Frequently Asked Questions below.
Registered Irish Dexter Heifers Available:
Beef Frequently Asked Questions
Some great questions folks ask us. If you don't see your question, please drop us a note below.
Is the beef organic, or close to it?
While we aren't certified organic - nor is the hay we use in the winter - we do as close as possible. The fields the cows graze & winter in have not had chemicals in 4 1/2 years. The hay we buy is from friends who use minimal to no chemicals ... you're welcome to come see too many weeds in my hay (and fields for that matter) for proof. ;) We had the UDSA rep come out and walk the fields with us and as we talked about things, she said we'd be considered "transitional".
Mostly pasture fed?
Mostly pastured during spring - fall, although like this week, when we are watering the fields, we pull them off so they don't do more damage while the fields are wet. In these cases, we go back to our grass hay, as mentioned above. Winter is almost all hay.